Zucchini that Drive Everyone Crazy!

Prepare the Zucchini: Slice the zucchini into thin rounds. Season with salt, black pepper, and paprika.

Cook the Zucchini: Heat olive oil in a large pan over medium heat. Add the zucchini slices and cook until tender and lightly browned, about 5-7 minutes. Remove from the pan and set aside.

Prepare the Vegetables: In the same pan, add the chopped onion and garlic. Cook for 2-3 minutes until softened and fragrant. Add the diced tomato and cook for another 2 minutes.

Mix the Egg and Mayo: In a bowl, whisk together the eggs and mayonnaise until smooth. Season with a pinch of salt and pepper.

Combine: Return the cooked zucchini to the pan. Pour the egg and mayo mixture over the vegetables and cook until the eggs are set and the dish is firm. Sprinkle with shredded mozzarella cheese and let it melt.

Garnish and Serve: Garnish with freshly chopped parsley and serve hot!

Serving and Storage Tips:

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