Introduction:
This Zucchini and Ground Meat Bake is a fantastic, easy-to-make meal that combines fresh vegetables, savory ground meat, and creamy mozzarella in a baked dish that’s perfect for any time of the day. With a blend of spices and healthy ingredients, it’s both flavorful and filling, making it a perfect option for busy weeknights or meal prep.
Ingredients:
For the Base:
250 g ground meat (beef, chicken, or turkey)
4 eggs
Salt (to taste)
1 tsp dried garlic
1/2 tsp black pepper
1 clove garlic, minced
1 tbsp tomato paste
1 onion, chopped
1 tbsp fresh dill, chopped
2 tbsp Greek yogurt
Olive oil (for cooking)
100 g mozzarella, shredded
1 zucchini, sliced
1 leek, chopped
300 g potatoes, peeled and thinly sliced
1 tsp paprika
2 tbsp flour
150 g mushrooms, sliced
1 bell pepper, chopped
How to Make:
Prepare the Ingredients:
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