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Whisk 2 Eggs with Coffee! You Will Be Surprised! Only 10 Minutes, No Flour or Gelatin!

Introduction:
This easy recipe for a coffee-infused egg treat is a game-changer! In just 10 minutes, you’ll have a delicious dessert that combines the rich flavor of coffee with the smoothness of eggs—no flour or gelatin required! Perfect for a quick, flavorful indulgence, this recipe is ideal for coffee lovers looking for a unique treat. Trust us, you’ll be pleasantly surprised by the result!

Ingredients:

2 large eggs

1/4 cup strong brewed coffee (cooled)

2 tablespoons sugar (adjust to taste)

1 teaspoon vanilla extract (optional)

How to Make:

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