Preheat your oven to 325°F (163°C).
Lightly brush olive oil over the whole-wheat pitas using a cooking brush.
Place the pitas on a baking sheet and bake for 3 minutes to crisp them up.
Step 2: Season and Cook the Meat
In a mixing bowl, combine ground beef or lamb with kosher salt, black pepper, crushed garlic, and chopped parsley. Mix well.
Heat a nonstick pan over medium-high heat and cook the seasoned meat for 13-17 minutes, stirring occasionally, until browned and fully cooked.
Set the cooked meat aside for a few minutes.
Step 3: Assemble the Gyro Pizza
Spread the cooked meat evenly over the baked pita bread.
Drizzle with tzatziki sauce and sprinkle grated mozzarella cheese on top.
Add sliced onions, tomatoes, and grated lettuce for a fresh crunch.
Step 4: Slice and Serve
Using a pizza cutter, slice the pitas into even triangle portions.
Arrange the slices on a serving plate and serve with low-point dipping sauce or tomato ketchup.
Serving and Storage Tips

Weight Watchers Gyro Pizza
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