Weight Watchers Gyro Pizza

Serving: Enjoy fresh for the best taste! Pair it with a side salad or cucumber slices for a complete meal.
Storage: Store any leftovers in an airtight container in the fridge for up to 2 days. Reheat in the oven at 300°F for 5 minutes to maintain crispiness.
Variations
Chicken Gyro Pizza: Swap ground beef/lamb for ground chicken or turkey for a leaner option.
Spicy Kick: Add a pinch of red pepper flakes or a drizzle of hot sauce.
Extra Toppings: Try adding feta cheese, olives, or roasted red peppers for more Mediterranean flavor.
Gluten-Free Option: Use gluten-free pita bread instead.
FAQ
1. Can I make this ahead of time?
Yes! You can cook the meat in advance and store it in the fridge. Assemble and bake when ready to serve.

2. What’s the best way to reheat this pizza?
Reheat in a toaster oven or oven at 300°F for 5 minutes to keep the pita crispy. Avoid microwaving, as it may soften the crust.

3. Can I use store-bought tzatziki?
Absolutely! Just choose a low-fat or Greek yogurt-based tzatziki to keep it Weight Watchers-friendly.

4. Can I use naan instead of pita?
Yes, but naan is denser and higher in calories. Stick to whole-wheat pita for a lighter option.

This Weight Watchers Gyro Pizza is a quick, easy, and flavorful meal that lets you enjoy all the goodness of a gyro in a healthier way. Enjoy every bite!