Introduction:
This seafood pasta salad is a refreshing and flavorful dish perfect for any occasion! Packed with tender shrimp, crab, crisp veggies, and a zesty dressing, it’s a light yet satisfying meal that’s sure to impress.
Ingredients:
8 oz pasta (rotini, penne, or your favorite)
1 cup cooked shrimp, peeled and deveined
1 cup crab meat
1/2 cup chopped celery
1/2 cup cherry tomatoes, halved
1/4 cup diced red onion
1/2 cup mayonnaise
2 tbsp lemon juice
1 tbsp Dijon mustard
Salt & pepper to taste
1 tbsp chopped fresh dill
Lemon wedges for serving
How to Make:
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