Ultimate Philly Cheesesteak Sandwich

Introduction
This Philly Cheesesteak Sandwich is a classic, packed with thinly sliced ribeye steak, caramelized onions, and gooey melted cheese, all tucked into a toasted hoagie roll. Whether you prefer provolone, American cheese, or classic Cheez Whiz, this sandwich delivers bold flavors in every bite!

Ingredients (Serves 2-3)
1 lb ribeye steak, thinly sliced (or skirt steak)

1 tbsp olive oil

1 tbsp butter

1 medium onion, thinly sliced

1 small green bell pepper, thinly sliced (optional)

½ cup mushrooms, sliced (optional)

Salt and black pepper, to taste

½ tsp garlic powder

½ tsp Worcestershire sauce (optional)

4 slices provolone cheese (or American/cheez whiz)

2 hoagie rolls, split and lightly toasted

How to Make
1. Prepare the Steak: