Reklama
Reklama
Reklama

Ultimate Chocolate Cake with Chocolate Buttercream Frosting: A Decadent Delight

Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans or line them with parchment paper.
In a large mixing bowl, sift together the flour, cocoa powder, baking soda, baking powder, and salt.
In another bowl, whisk the sugar, buttermilk, oil, eggs, and vanilla until well combined. Gradually add the dry ingredients to the wet ingredients, mixing until smooth.
Stir in the hot coffee or water until the batter is thin but well mixed.
Bake the cake:

Divide the batter evenly between the prepared pans. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.
Prepare the chocolate buttercream frosting:

In a large bowl, beat the softened butter with an electric mixer until creamy.
Gradually add the powdered sugar and cocoa powder, mixing on low speed until combined.
Add the heavy cream, vanilla extract, and salt, and beat on medium-high speed until the frosting is fluffy and smooth. Adjust the consistency with more cream or sugar as needed.
Assemble the cake:

Place one cake layer on a serving plate and spread an even layer of frosting on top.
Add the second cake layer and frost the top and sides. Decorate with sprinkles, chocolate shavings, or a drizzle of melted chocolate, if desired.
Serving and Storage Tips:

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Classic Christmas Rum Balls: A Festive No-Bake Delight

Crush the Cookies: In a large mixing bowl, crush the graham crackers or vanilla wafer cookies into fine crumbs using ...

A Cheesy, Meaty, and Flavor-Packed Snack You’ll Crave

In a skillet, cook the ground beef over medium heat until browned, breaking it up with a spoon as it ...

Healthy Carrot Cake | A Nutritious Twist on a Classic Favorite

Grate the carrots and apples. Chop the dried apricots into small pieces. In a small bowl, soak the dried apricots ...

The Infamous Stollen Recipe Revealed – A Classic Holiday Tradition!

In a small bowl, combine the warm milk, sugar, and yeast. Stir gently and let the mixture sit for about ...

Leave a Comment