Prepare the Glass:
Fill a rocks glass with fresh ice. If you like, rim the edge with sugar or salt for a little extra flavor and flair.
Mix the Drink:
In a cocktail shaker, add tequila, Midori, triple sec, lime juice, and pineapple juice.
Add a generous amount of ice and shake well—about 10–15 seconds—until nicely chilled.
Serve:
Strain the drink into the prepared glass with fresh ice.
Garnish with a pineapple wedge or lime wheel for a festive finish.
Serving and Storage Tips:
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