Introduction:
Tremendous Garlic Chicken Fried Rice is a dish that brings bold, savory flavors to the table with minimal effort. Perfect for busy weeknights, this recipe takes simple ingredients—chicken, rice, and garlic—and transforms them into a mouthwatering, satisfying meal. The combination of tender chicken, fragrant garlic, and seasoned rice makes for a perfect balance of textures and tastes. Whether you’re looking to use up leftover rice or create a quick dinner, this dish is a winner that will have your taste buds dancing.
Ingredients:
2 cups cooked rice (preferably cold, day-old rice works best)
2 tablespoons olive oil or vegetable oil
1 lb chicken breast, diced into small pieces
6 cloves garlic, minced (for a tremendous garlic flavor!)
1 medium onion, chopped
1 cup mixed vegetables (like peas, carrots, and corn)
2 large eggs, beaten
3 tablespoons soy sauce (or tamari for gluten-free)
1 tablespoon oyster sauce (optional, for extra umami)
1 teaspoon sesame oil
Salt and pepper, to taste
Fresh green onions, chopped (for garnish)
Red pepper flakes (optional, for a spicy kick)
How to Make:
Prepare the Chicken:
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