Tomato Salad with Feta Cheese That Will Change Your Summer!

Prepare the Vegetables:

Wash and chop the tomatoes into bite-sized pieces. Slice the cucumber and red onion thinly.

Assemble the Salad:

In a large bowl, combine the chopped tomatoes, cucumber, red onion, and fresh basil leaves.

Add the Feta:

Crumble or cut the feta cheese into small pieces and add it to the salad.

Prepare the Dressing:

In a small bowl, whisk together the olive oil, balsamic vinegar (or red wine vinegar), salt, and pepper. Adjust the seasoning to taste.

Toss the Salad:

Drizzle the dressing over the salad and toss gently to combine. If you like, add a few black olives for extra flavor.

Serve and Enjoy:

Serve immediately as a refreshing side dish or light meal. It pairs perfectly with grilled meats or as a standalone dish on a hot day!

Serving and Storage Tips:

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