Tomato Salad with Feta Cheese That Will Change Your Summer!

This salad is best served fresh, but you can store leftovers in an airtight container in the refrigerator for up to a day. The flavors will continue to marinate, making it even tastier.

For added texture and flavor, top with a handful of toasted pine nuts or sunflower seeds before serving.

Variations:

For a more Mediterranean twist, add a handful of chopped Kalamata olives or a drizzle of lemon juice.

You can also substitute the feta with goat cheese for a different flavor profile.

Add some grilled chicken or shrimp to make it a complete meal.

This Tomato Salad with Feta Cheese is a bright, healthy dish that will become a go-to for your summer gatherings! It’s light, refreshing, and bursting with flavor—perfect for enjoying on warm days.