This vibrant and refreshing Tomato Salad with Feta Cheese is the perfect dish to brighten up any summer day. With ripe tomatoes, creamy feta, and a tangy dressing, it’s a simple yet flavorful combination that will quickly become a favorite at your table. Whether as a side dish or a light meal, it’s sure to impress!
Ingredients:
4 ripe tomatoes, chopped
200g feta cheese, crumbled or cut into cubes
1 small red onion, thinly sliced
1 cucumber, sliced
A handful of fresh basil leaves
2 tablespoons extra virgin olive oil
1 tablespoon balsamic vinegar (or red wine vinegar)
Salt and pepper to taste
Optional: A few black olives for extra flavor
How to Make:
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