Introduction
Crockpot Steak Bites are a hearty, melt-in-your-mouth meal that requires minimal effort but delivers maximum flavor. Perfect for a busy day, these tender steak pieces are slow-cooked to perfection, absorbing all the delicious spices and seasonings. Whether served with mashed potatoes, over rice, or alongside roasted vegetables, this dish is a crowd-pleaser that’s easy to prepare and cook. The best part? You can set it and forget it while your Crockpot does all the work!
Ingredients
1 1/2 pounds steak (sirloin or flank steak works best), cut into bite-sized cubes
1 tablespoon olive oil
1 large onion, chopped
3 cloves garlic, minced
1 cup beef broth
1/4 cup soy sauce
2 tablespoons Worcestershire sauce
1 teaspoon dried rosemary
1 teaspoon dried thyme
1/2 teaspoon paprika
Salt and pepper to taste
1 tablespoon cornstarch (optional, for thickening the sauce)
How to Make
Sear the Steak:
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