Tasty Banana Egg Cakes

Introduction: These Tasty Banana Egg Cakes are a simple yet delicious treat that brings together the sweetness of ripe bananas with a light, fluffy texture. Perfect for breakfast, a snack, or even a light dessert, these cakes are quick to prepare and sure to satisfy your cravings. With only a few ingredients, you’ll have a tasty, healthy option for the whole family.

Ingredients:

2 ripe bananas

2 eggs

200 ml fresh milk

50 g sugar (¼ cup)

5 g salt (1 teaspoon)

200 g flour (1½ cups)

2 tablespoons olive oil or regular oil

How to Make: