Set your oven to 375°F (190°C). Grease a 9×13-inch baking dish.
Mix the Ingredients:
In a large mixing bowl, combine the hashbrowns, diced onion, sour cream, milk, cream of soup, half of the shredded cheese, and seasonings. Stir well to coat everything evenly.
Add the Sausage:
Fold in the kielbasa or smoked sausage pieces.
Assemble and Bake:
Transfer the mixture to the prepared baking dish, spreading it out evenly.
Top with the remaining cheddar cheese.
Cover with foil and bake for 40 minutes.
Uncover and Finish:
Remove the foil and bake for another 10-15 minutes, or until the cheese is melted and golden brown.
Serve and Enjoy:
Let it cool slightly before serving. Pair with a side salad or steamed veggies if desired.
Serving and Storage Tips
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Red Braised Pork Belly with Quail Eggs: A Rich, Flavorful Delight
Grilled Steak with Crispy Potato Puffs and Herb-Infused Bread Chips – A Gourmet Meal at Home
Unique Title: Churro Snacks: A Sweet and Crunchy Delight!
Stek pokrojony w kostkę z sosem cebulowym