Super Moist Vanilla & Chocolate Marble Cake

Introduction
This homemade vanilla and chocolate marble cake is a perfect balance of rich cocoa and buttery vanilla flavors swirled together in a soft, moist crumb. Whether you’re baking for a special occasion or simply craving a classic treat, this cake delivers the perfect blend of flavors in every bite. It’s easy to make and pairs beautifully with a dusting of powdered sweetener or a light glaze.

Ingredients
For the Cake:
2 ½ cups all-purpose flour

2 ½ tsp baking powder

½ tsp salt

1 cup unsalted butter, softened

1 ¾ cups granulated sweetener (monk fruit or erythritol)

4 large eggs

1 tbsp vanilla extract

1 cup whole milk

¼ cup unsweetened cocoa powder

3 tbsp hot water

For the Chocolate Glaze (Optional):
½ cup heavy cream

¾ cup sugar-free chocolate chips

1 tsp vanilla extract

How to Make
Step 1: Prepare the Batter