Introduction
These Stuffed Chicken Rolls with Potato are a delightful dish that will impress your guests, just like they did with the Spanish visitors. This savory recipe combines tender chicken fillets stuffed with a flavorful mixture of bell peppers, onions, and potatoes, making for a filling and satisfying meal. It’s an easy-to-make dish that’s perfect for family gatherings or a special dinner.
Ingredients
4-5 potatoes, peeled and diced
2 red bell peppers, diced
1 yellow or green bell pepper, diced
2 onions, finely chopped
Fresh parsley, chopped
3 eggs, beaten
2 tbsp flour
Vegetable oil, for frying
2 chicken fillets
2 cloves garlic, minced
Salt, to taste
Pepper, to taste
Sweet paprika, to taste
How to Make
Prepare the Filling:
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