Street-Style Steak and Shrimp Tacos

Introduction
These Street-Style Steak and Shrimp Tacos bring the best of both worlds—juicy, marinated steak and tender shrimp—wrapped in warm corn tortillas. Topped with caramelized onions, melty cheese, and fresh cilantro, these tacos are perfect for a flavorful and satisfying meal.

Ingredients
For the Steak:
1 lb skirt or flank steak
2 tbsp olive oil
1 tsp salt
1/2 tsp black pepper
1/2 tsp chili powder
1/2 tsp garlic powder
1/4 tsp cumin
For the Shrimp:
12 large shrimp, peeled and deveined
1 tbsp olive oil
1/4 tsp paprika
1/4 tsp garlic powder
Pinch of salt and pepper
Other Ingredients:
8 small corn tortillas
1 cup caramelized onions
1 cup shredded cheese (Mexican blend or Monterey Jack)
1/4 cup fresh cilantro, chopped
Lime wedges for serving
How to Make
1. Prepare the Steak