Strawberry Cream Cheese Icebox Cake: A Refreshing No-Bake Delight

Introduction
Strawberry Cream Cheese Icebox Cake is a light, creamy, and sweet dessert that’s perfect for warm weather or whenever you’re craving something cool and indulgent without turning on the oven. Layered with fresh strawberries, creamy cream cheese filling, and graham crackers, this no-bake cake is effortlessly delicious and easy to prepare. It’s a guaranteed hit for gatherings, picnics, or just a special treat for yourself!

Ingredients
1 pound fresh strawberries, sliced
8 ounces cream cheese, softened
1 cup heavy whipping cream
1 cup powdered sugar
1 teaspoon vanilla extract
1 package graham crackers (about 14-16 crackers)
1 tablespoon lemon juice (optional, for added flavor)
Fresh mint leaves (optional, for garnish)
How to Make
Step 1: Prepare the Cream Cheese Filling