Introduction: This Strawberry Cake with Frosting is a sweet, moist cake that combines the rich flavor of strawberry with a simple, creamy frosting. It’s easy to make and perfect for any occasion, from casual get-togethers to festive celebrations. With the bright strawberry flavor baked right into the cake and frosting, this dessert is sure to become a favorite!
Ingredients:
For the Cake:
1 white cake mix
1 (3 oz) package strawberry Jell-O gelatin dessert
4 eggs
1 cup vegetable oil
1/4 cup water
1 (10 oz) package frozen strawberries, thawed
For the Frosting:
1 (1 lb) package powdered sugar
1/3 cup butter, softened
Remaining 5 oz of thawed strawberries
How to Make:
Prepare the Cake:
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