This quick and easy spinach and egg stir-fry is packed with flavor and nutrition. With fragrant garlic, tender spinach, and fluffy scrambled eggs, it’s a simple yet satisfying dish perfect for a light meal or side dish.
Ingredients (Serves 2)
1 tbsp vegetable oil
2 cloves garlic, minced
½ pound fresh spinach, washed and drained
2 eggs, beaten
1 tsp soy sauce
½ tsp sesame oil
Salt and pepper, to taste
½ tsp chili flakes (adjust to taste)
How to Make Spinach and Egg Stir-Fry
1️⃣ Heat the Oil & Sauté Garlic:
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