Spicy Red Lentil and Beef Soup: A Hearty, Flavorful Comfort

This Spicy Red Lentil and Beef Soup is a rich, warming dish that combines tender beef, earthy lentils, and a blend of spices for a deeply satisfying meal. Packed with vegetables and nutrients, it’s perfect for a cozy dinner or meal prep!

Ingredients:
Red lentils – 250 g

Water – 2.5 L

Beef (or any preferred meat) – 600 g

Onion – 230 g (approximately 2 medium onions)

Carrots – 110 g (about 1 large carrot)

Potatoes – 300 g (2-3 medium-sized potatoes)

Fresh tomatoes – 200 g (2 medium tomatoes)

Salt – 1 tbsp

Turmeric – ½ tsp

Ground black pepper – ½ tsp

How to Make:
Prepare the Ingredients:

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