Cook the noodles according to package instructions. Drain and set aside.
Marinate the Shrimp:
In a bowl, marinate the shrimp with soy sauce, oyster sauce (if using), chili sauce, salt, and pepper for 10 minutes.
Sauté the Garlic:
Heat the vegetable oil in a pan over medium heat. Add the minced garlic and sauté until fragrant.
Cook the Shrimp:
Add the marinated shrimp to the pan and cook until they turn pink and opaque, about 3-4 minutes.
Combine the Noodles and Shrimp:
Toss in the cooked noodles, drizzle with sesame oil, and mix everything well.
Garnish and Serve:
Garnish with chopped green onions and sesame seeds. Serve hot.
Serving and Storage Tips:
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