Spicy & Creamy Jalapeño Dip

Introduction
This Creamy Jalapeño Dip is the perfect blend of spicy, cheesy, and creamy flavors. With a rich base of cream cheese, mayonnaise, and melted Mexican cheese, combined with the heat of jalapeños and green chilies, this dip is a crowd-pleaser at parties, game nights, and gatherings. Topped with crispy panko bread crumbs and parmesan for a golden crunch, it’s a delicious dip that pairs well with tortilla chips, crackers, or fresh veggies.

Ingredients
For the Dip:
2 (8-ounce) packages cream cheese, room temperature
1 cup mayonnaise
1 cup Mexican blend cheese, shredded (half Monterey Jack, half Cheddar)
1/2 cup parmesan cheese
1 (4-ounce) can green chilies, chopped
1 (4-ounce) can jalapeños, diced
For the Topping:
1 cup panko bread crumbs
1/2 cup parmesan cheese
1/4 cup butter, melted
How to Make