Introduction
This Spicy Chicken Tomato Linguine combines tender strips of chicken, a flavorful tomato sauce, and just the right amount of heat to spice things up. Perfect for a quick weeknight dinner, it’s a satisfying and savory meal that can be easily adjusted to suit your spice preferences.
Ingredients
For the pasta:
250g linguine
2 tablespoons olive oil
2 cloves garlic, minced
1 small onion, finely chopped
2 boneless, skinless chicken breasts, cut into strips
1 teaspoon paprika
1/2 teaspoon chili flakes (adjust to taste)
1 teaspoon dried oregano
1 teaspoon salt
1/2 teaspoon black pepper
1 can (400g) crushed tomatoes
1 tablespoon tomato paste
1/2 cup chicken broth or water
1 teaspoon sugar (optional, to balance acidity)
Fresh parsley, chopped (for garnish)
How to Make
Step 1: Cook the Linguine
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