Southwest Baked Chicken

Introduction
This Southwest Baked Chicken is a flavorful, easy-to-make dish that combines tender chicken breasts with vibrant southwestern ingredients like black beans, corn, and melted cheese. Topped with a zesty seasoning mix, it’s baked to perfection for a satisfying meal that’s sure to please your whole family. Serve it with rice, tortillas, or a side salad for a complete dinner!

Ingredients
4 boneless, skinless chicken breasts

1 tbsp olive oil

1 tsp chili powder

1 tsp cumin

½ tsp garlic powder

½ tsp onion powder

½ tsp paprika

½ tsp salt

¼ tsp black pepper

1 cup shredded Mexican cheese blend

1 cup black beans, drained and rinsed

1 cup corn kernels (fresh, canned, or frozen)

1 cup diced tomatoes (or Rotel)

2 tbsp chopped cilantro (optional)

½ cup sour cream or avocado slices (for serving)

How to Make It
1. Preheat the Oven