Smothered Pork Chops

Introduction:
A hearty, comforting dish of Smothered Pork Chops, where tender pork chops are seasoned and seared to perfection, then smothered in a rich, creamy mushroom sauce. With the added bonus of thinly sliced potatoes that absorb the savory flavors, this meal is a family favorite that will have everyone coming back for more.

Ingredients:
Serves 6

6 boneless thick-cut loin pork chops
2 1/2 tablespoons paprika
1 tablespoon salt
1 tablespoon garlic powder
1 tablespoon black pepper
2 tablespoons onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon adobo seasoning
1 large onion, sliced
2 cloves garlic, minced
4 tablespoons butter
4 cups potatoes, sliced very thin (mandoline recommended)
1 can (10.75 oz) cream of mushroom soup
How to Make:

Prepare the Pork Chops: