Slow Cooker Mississippi Chicken: A Flavor-Packed Comfort Meal

Introduction
This Slow Cooker Mississippi Chicken is a foolproof recipe that delivers juicy, flavorful, and tender shredded chicken with minimal effort. With the rich flavors of ranch seasoning, au jus gravy, butter, and tangy pepperoncini peppers, this dish is perfect for serving over rice, mashed potatoes, or in sandwiches. Whether you’re preparing a weeknight dinner or a meal for a crowd, this crockpot favorite is sure to be a hit.

Ingredients
4 boneless, skinless chicken breasts
1 packet ranch dressing mix
1 packet au jus gravy mix
½ cup unsalted butter (1 stick)
5-6 whole pepperoncini peppers
¼ cup sliced black olives (optional)
Fresh parsley for garnish (optional)
How to Make
Step 1: Prepare the Chicken