Reklama
Reklama
Reklama

Slow Cooker Chocolate Turtles Recipe

Prepare the Slow Cooker: Spray the inside of your slow cooker with non-stick cooking spray to prevent the chocolate from sticking.

Layer the Ingredients: Place the pecan halves in the bottom of the slow cooker, spreading them out evenly.

Add the Chocolate and Caramel: Add the semisweet chocolate chips, milk chocolate chips, caramel bits, and butter on top of the pecans.

Cook on Low: Cover the slow cooker and set it to cook on low for about 2 hours. Stir the mixture every 30 minutes to ensure the chocolate and caramel melt evenly and don’t burn.

Stir Until Smooth: Once the chocolate and caramel are melted and smooth, give it a final stir.

Scoop and Cool: Use a spoon to scoop out the chocolate-caramel-pecan mixture onto parchment paper or a silicone baking mat, forming small clusters (turtles). Let them cool and harden for about 1-2 hours at room temperature.

Serving and Storage Tips:

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Easy Creamy Garlic Sauce Baby Potatoes

Preheat Oven – Set your oven to 400°F (200°C). Season Potatoes – Toss the halved baby potatoes with olive oil, ...

Classic Greek Salad – A Refreshing Taste of Greece

Slice the cucumbers and red onion. Halve the cherry tomatoes. Cube the feta cheese. Step 2: Assemble the Salad In ...

Spicy Chicken Tomato Linguine

Bring a large pot of salted water to a boil. Add the linguine and cook according to package instructions until ...

Twice Baked Potato Casserole – Creamy, Cheesy, and Loaded with Flavor!

Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish. Cook the Potatoes: Place the diced potatoes in ...

Leave a Comment