Sizzling Garlic Butter Steak Bites and Potatoes Skillet

Introduction
Get ready for the ultimate one-pan meal: juicy garlic butter steak bites paired with crispy golden potatoes. This comforting and hearty dish is quick enough for a weeknight dinner yet impressive enough for guests. Sautéed in a rich garlic butter sauce with herbs, every bite is packed with flavor and sizzle.

Ingredients
For the Steak Bites:

1½ lb (680 g) sirloin steak or ribeye, cut into bite-sized cubes

Salt and pepper, to taste

1 tsp paprika

1 tsp garlic powder

2 tbsp olive oil

2 tbsp butter

4 garlic cloves, minced

1 tbsp fresh chopped parsley (optional, for garnish)

For the Potatoes:

1½ lb (680 g) baby potatoes or Yukon golds, quartered

1 tbsp olive oil

Salt and pepper, to taste

1 tsp Italian seasoning

1 tbsp butter

How to Make
Prepare the Potatoes:

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