Simple Crispy Fried Potatoes with Garlic Butter Sauce

Introduction
If you’re looking for a quick and delicious way to enjoy potatoes, this simple fried potato recipe is perfect! With just three potatoes, a few basic ingredients, and an optional creamy garlic butter sauce, this dish is both easy to make and incredibly flavorful. The crispy golden potatoes are complemented by a rich, savory sauce that takes the dish to the next level.

Ingredients
For the Potatoes:
3 medium potatoes

Salt, to taste

3-4 tablespoons of cornstarch

Sunflower oil, for frying

Optional Sauce:
50 grams (1.76 oz) butter

5 cloves of garlic, minced

1 tablespoon flour

25 ml (0.84 fl oz) water

200 ml (6.76 fl oz) milk

Salt, to taste

Paprika, to taste

Pepperoni, chopped

2 slices of cheese, chopped

How to Make
1. Prepare the Potatoes: