Preheat your oven to 400°F (200°C).
Line a baking sheet with parchment paper for easy cleanup.
Prepare the Zucchini:
Slice the zucchinis into rounds, about 1/2-inch thick.
In a bowl, toss the zucchini slices with olive oil, salt, paprika, and minced garlic until evenly coated.
Bake the Zucchini:
Arrange the zucchini slices in a single layer on the prepared baking sheet.
Roast in the preheated oven for 15-20 minutes, flipping halfway through, until golden brown and tender.
Serve:
Serve immediately as a side dish or snack, and enjoy the crispy, flavorful zucchini!
Serving and Storage Tips:
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