Simple and Delicious Baked Zucchini Circles

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup and to prevent the zucchini from sticking.

Prepare the Zucchini:
Cut the zucchinis into even circles, about 1/4-inch thick. This helps them cook evenly and ensures the texture stays consistent.

Season the Zucchini:
In a large bowl, combine the zucchini slices, olive oil, salt, paprika, and minced garlic. Toss everything together until the zucchini is well coated in the seasoning mixture.

Arrange on the Baking Sheet:
Lay the seasoned zucchini slices in a single layer on the parchment-lined baking sheet, making sure they don’t overlap. This helps them bake evenly and become crispy.

Bake:
Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the zucchini slices are tender and lightly golden. If you prefer a crispier texture, you can broil them for an additional 1-2 minutes at the end.

Serve:
Remove the zucchini from the oven and serve immediately. Enjoy them as a snack, side dish, or even a topping for salads or pasta.

Serving and Storage Tips: