Shrimp & Crab Pasta with Creamy Cajun Sauce

Introduction:
A bold and flavorful dish, this Shrimp & Crab Pasta with a creamy Cajun sauce is a satisfying meal for seafood lovers! The combination of shrimp, crab, and colorful bell peppers in a rich Cajun cream sauce will make your taste buds dance. Perfect for a quick, delicious dinner that’s sure to impress.

Ingredients:

8 oz linguine or fettuccine

1 tbsp olive oil

½ lb shrimp, peeled and deveined

½ lb lump crab meat

½ red bell pepper, diced

½ green bell pepper, diced

½ yellow bell pepper, diced

3 cloves garlic, minced

1 cup heavy cream

½ cup grated Parmesan cheese

1 tbsp Cajun seasoning

Salt and pepper, to taste

Fresh parsley, chopped (for garnish)

How to Make: