Shrimp and Steak Tacos

In a small bowl, mix together chili powder, garlic powder, cumin, salt, and pepper.

Toss the shrimp and steak slices in the seasoning mixture until evenly coated.

2️⃣ Cook the Shrimp:
Heat 1 tbsp olive oil in a skillet over medium-high heat.

Add the shrimp and cook for 2-3 minutes per side until pink and opaque. Remove from the skillet and set aside.

3️⃣ Cook the Steak:
In the same skillet, add another tbsp of olive oil.

Cook the steak slices for 4-5 minutes, or until cooked to your desired level of doneness.

4️⃣ Assemble the Tacos:
Warm the taco shells.

Fill each taco shell with a mix of steak and shrimp.

Top with shredded lettuce, diced tomatoes, cilantro, and a squeeze of fresh lime juice.

5️⃣ Serve:
Drizzle with sour cream or Greek yogurt and add a little hot sauce for a spicy kick if you like.

Enjoy your flavorful Shrimp and Steak Tacos!

Serving and Storage Tips