Introduction
Your guests will be absolutely amazed by this method. Whether you’re preparing it for a special occasion or just a memorable meal, this recipe is bound to be a crowd favorite. The combination of warm, fluffy dough with a rich butter and flavorful filling is irresistible!
Ingredients
For the Dough:
1 teaspoon active dry yeast (3g)
1.5 cups warm water (300ml)
4 cups wheat flour (450g)
1 teaspoon salt (6g)
For Greasing:
200g butter, melted
For the Filling: (You’ll need to specify your filling of choice, but here are a few ideas!)
Savory option: Garlic, herbs (like rosemary or thyme), and Parmesan cheese.
Sweet option: Cinnamon, brown sugar, and a pinch of nutmeg.
How to Make
Prepare the Dough:
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