Savory Garlic Mushroom Chicken with Spinach

Introduction
This Garlic Mushroom Chicken with Spinach is a rich, flavorful dish that brings together tender chicken, sautéed mushrooms, and fresh spinach in a creamy garlic-infused sauce. It’s perfect for a cozy weeknight meal and pairs well with rice, pasta, or a low-carb side.

Ingredients
2 large boneless, skinless chicken breasts, sliced in half lengthwise (or use 4 small breasts)
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
1 tablespoon olive oil
1 tablespoon butter
8 ounces mushrooms, sliced
3 cloves garlic, minced
1/2 teaspoon red pepper flakes (optional)
1 cup heavy cream (or half-and-half for a lighter version)
1/2 cup chicken broth
1/2 cup grated Parmesan cheese
2 cups fresh baby spinach
1 teaspoon Italian seasoning
How to Make
Step 1: Cook the Chicken