Savory Garlic Chicken Stir-Fry with Veggies and Rice

While the veggies cook, in a small bowl, whisk together the soy sauce, honey, rice vinegar, sesame oil, and red pepper flakes (if using).

Once the veggies are tender, pour the sauce into the skillet with the veggies and stir to coat everything evenly. Let it simmer for about 2-3 minutes until the sauce thickens slightly.

Combine and Serve:

Add the cooked chicken back into the skillet and toss everything together until well combined.

Serve the stir-fry over cooked rice, and garnish with fresh herbs (like parsley or cilantro) if desired.

Enjoy!

This Savory Garlic Chicken Stir-Fry is the perfect balance of protein, veggies, and rice. The savory garlic sauce brings everything together with a satisfying kick!

Serving and Storage Tips: