This Savory Baked Chicken Legs with Potatoes recipe is a perfect family dinner—easy to prepare and full of rich flavors. Tender chicken legs seasoned with a blend of spices, roasted alongside crispy potatoes and sweet onions, create a hearty and satisfying meal that everyone will love.
Ingredients:
4-6 chicken legs (thighs or drumsticks)
1 large onion, chopped
2 medium potatoes, cut into wedges
3-4 cloves garlic, minced
3 tablespoons olive oil
1 teaspoon paprika
1 teaspoon dried oregano
Salt and pepper, to taste
How to Make:
1. Preheat the Oven:
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