Introduction
These Salted Caramel Dulce de Leche Cookie Cups are a sweet and decadent treat that combines the richness of caramel and dulce de leche with the comforting flavors of a soft cookie cup. Topped with a pinch of sea salt for that perfect balance of sweet and salty, these cookie cups are sure to impress at any gathering or satisfy your sweet tooth cravings!
Ingredients
For the Cookie Cups:
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 cup packed brown sugar
1 large egg
1 teaspoon vanilla extract
For the Filling:
1/2 cup dulce de leche (store-bought or homemade)
1/4 cup salted caramel sauce (store-bought or homemade)
For the Topping:
Sea salt, for sprinkling
How to Make
Preheat the Oven:
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