Reklama
Reklama
Reklama

Ruby Tuesday Pasta Salad

Bring a pot of water to a boil and cook the rotini pasta until just before al dente.

Drain the pasta and rinse it under cool water to stop the cooking process.

Set the pasta aside and allow it to dry for 30 minutes.

Prepare the Dressing:

While the pasta is cooling, combine mayo, buttermilk, and Ranch dressing seasoning in a large bowl.

Stir until the mixture is smooth and well-combined.

Combine Ingredients:

Add the frozen peas to the bowl with the dressing. Stir them in, allowing the peas to thaw slightly.

Add the cubed ham and cooled rotini pasta to the bowl. Mix everything together until well-blended.

Chill and Serve:

You can serve the pasta salad immediately, but for the best flavor, refrigerate it for at least 4 hours to allow the flavors to fully develop.

Serving and Storage Tips:

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Chrupiący Kurczak z Niesamowitą Lekkością – Sekret Bąbelkowego Smaku!

Serwowanie: Fizzy chicken najlepiej smakuje na gorąco, tuż po usmażeniu. Doskonale pasuje do różnorodnych dodatków – od świeżych sałatek, przez ...

Classic Old-Fashioned Vanilla Pound Cake: A Timeless Delight

Preheat your oven to 325°F (163°C). Grease and flour a 9x5-inch loaf pan or a bundt pan. You can also ...

How to Make Aloe Vera Soap at Home

Aloe vera is a natural humectant, meaning it draws moisture to the skin. It helps keep your skin soft and ...

Chicken, Potato, and Ham Bake

Preheat your oven to 180°C (350°F). Slice the potatoes into thin rounds. Place them in a saucepan, cover with water, ...

Leave a Comment