Introduction:
Roasted Parmesan Creamed Onions are a rich, savory side dish that’s perfect for any special meal or weeknight dinner. The sweetness of roasted onions paired with a creamy Parmesan sauce creates a flavor-packed treat. Whether you’re serving them alongside a hearty roast or as part of a festive dinner, these roasted onions will become a favorite in your recipe collection!
Ingredients:
1 lb small pearl onions, peeled
2 tbsp olive oil
Salt and black pepper to taste
1/2 cup heavy cream
1/2 cup grated Parmesan cheese
1 tbsp butter
2 cloves garlic, minced
1/4 tsp dried thyme (or fresh thyme, chopped)
1/4 tsp paprika
1 tbsp fresh parsley, chopped (optional for garnish)
How to Make:
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