Introduction
Indulge in the warm, comforting aroma of freshly baked banana bread with a twist! This rich and moist banana bread is a perfect balance of sweetness and flavor, enhanced by a buttery richness that makes every bite melt in your mouth. It’s the ultimate treat for breakfast, dessert, or a snack that pairs wonderfully with your morning coffee or tea.
Ingredients:
3 ripe bananas, mashed
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon (optional for extra flavor)
1/4 cup sour cream or Greek yogurt (for added moisture)
1/2 cup chopped walnuts or chocolate chips (optional)
How to Make:
Preheat and Prepare:
Yo Make również polubił
Slow Cooker Mediterranean Chicken: A Tender, Flavorful Feast with a Mediterranean Twist
Mexican Cornbread: A Savory, Flavorful Twist on a Classic Favorite
Sausage Muffins with Bisquick – Savory and Simple Breakfast Delight
Pumpkin Cannoli Cake Roll: A Fall-Inspired Twist on an Italian Classic