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Ribeye Steak with French Onions & Crispy Fries

Introduction
Indulge in a restaurant-quality meal at home with this Ribeye Steak with French Onions & Crispy Fries. Juicy, perfectly seared ribeye steak pairs beautifully with sweet, caramelized onions, while golden, crispy fries complete the dish. This easy yet luxurious dinner is perfect for a special occasion or a cozy meal for two!

Ingredients
For the Ribeye Steak & Onions:
2 ribeye steaks
2 large onions, thinly sliced
2 tbsp olive oil
2 tbsp butter
1 tsp sugar
1 tsp balsamic vinegar
Salt and black pepper, to taste
Fresh parsley, for garnish
For the Crispy Fries:
4 large potatoes, cut into fries
2 tbsp vegetable oil
Salt, to taste
How to Make
1. Make the Crispy Fries

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