Cut the lemon in half. Squeeze the juice from one half into a small bowl.
Add Salt:
Stir in the salt to the lemon juice, mixing until it dissolves completely. The salt will act as an exfoliant, while the lemon’s acidity helps fight the fungal infection.
Soak the Affected Nails:
Soak a cotton ball or a small piece of cloth in the lemon and salt mixture. Gently apply it to the affected nail(s), making sure the juice and salt mixture covers the entire surface.
Massage the Nails:
Massage the solution into the nails for about 5-10 minutes. This helps the mixture penetrate deeper into the nail and surrounding skin.
Leave it to Sit:
Allow the mixture to sit for 15-20 minutes. You can cover your nails with a bandage or gauze during this time to avoid the solution from rubbing off.
Rinse Off:
After 20 minutes, rinse your nails with warm water. Pat them dry gently with a clean towel.
How to Use It:
Frequency: For the best results, apply this natural treatment to the infected nails 2-3 times a day.
Duration: Continue this process for at least 2-3 weeks, or until the fungus begins to clear up. You should start to see improvements within the first week.
Serving and Storage Tips:
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