Reese’s Peanut Butter Chocolate Chip Cookie Bites | Sweet & Irresistible These cookie bites combine peanut butter and chocolate in the most delicious way—perfect for satisfying your sweet tooth! Ingredients: – unsalted butter, softened – ½ cup (100g) granulated sugar – ½ cup (100g) brown sugar, packed – reamy peanut butter – 1 large egg A simple and tasty treat that’s full of peanut butter and chocolate flavor—great for snacking or sharing!

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or lightly grease it.

Make the Cookie Dough:

In a large bowl, beat together the unsalted butter, granulated sugar, and brown sugar until light and fluffy.

Add the creamy peanut butter and egg to the mixture and beat until well combined.

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Add the Chocolate Chips:

Fold in the chocolate chips until evenly distributed throughout the dough.

Shape the Cookie Bites:

Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart.

Bake the Cookies:

Bake for 8-10 minutes, or until the edges are golden brown and the centers are set. Be careful not to overbake, as the cookies will continue to firm up as they cool.

Cool and Serve:

Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Serving and Storage Tips: