Introduction
When you’re pressed for time but crave something delicious with your tea, this Quick Tea-Time Cake is the perfect solution! You mix all the ingredients, pop it in the oven, and in no time, you’ll have a warm, moist cake ready to enjoy.
Ingredients
For the Cake:
3 eggs
1 glass (200 ml) sugar
1 glass (200 ml) milk
100 ml vegetable oil
350 grams all-purpose flour
10 grams baking powder
1 gram vanillin (or 1 tsp vanilla extract)
2 tablespoons cocoa powder (+ 2 tablespoons of water)
For Greasing the Mold:
Butter (for greasing the baking pan)
How to Make
Preheat the Oven:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Sałatka śledziowa z buraczkami
Chocolate Piña Colada with Kahlua Cream Frosting: A Tropical Twist on Classic Flavors
Vanilla Magic Custard Cake: A Heavenly Dessert with Three Layers
Grilled Swordfish with Mango Salsa: A Tropical Delight