Introduction
These Quick Egg Muffins are a perfect high-protein breakfast or snack! Made with fluffy eggs, fresh spinach, and tangy feta cheese, they’re easy to prepare and great for meal prep. Enjoy them warm or grab them on the go!
Ingredients
6 large eggs
1/4 cup milk (or dairy-free alternative)
1/2 cup fresh spinach (chopped)
1/3 cup feta cheese (crumbled)
1/4 tsp salt
1/4 tsp black pepper
1/2 tsp garlic powder
1/4 tsp red pepper flakes (optional)
1 tbsp olive oil or butter (for greasing)
How to Make
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Mini Crème Brûlée Cheesecakes – A Decadent Twist on a Classic Dessert!
Baked Garlic Parmesan Fries: Crispy, Flavorful, and Guilt-Free
Grandma’s Slimming Veggie Fritter Dinner
Grilled Beef Tomato Avocado Rice Stack: A Flavorful Summer Delight