Introduction
Looking for a quick, healthy, and flavorful meal? This Quick Chicken & Napa Cabbage Stir-Fry is the answer! With tender chicken and crispy Napa cabbage cooked in a savory sauce, this stir-fry is packed with nutrients and takes just minutes to prepare. It’s perfect for busy weeknights or when you want a fresh, light dinner that doesn’t skimp on flavor. Plus, it’s easily customizable with your favorite vegetables or proteins, making it a versatile addition to your recipe collection.
Ingredients
2 boneless, skinless chicken breasts, thinly sliced
1 small Napa cabbage, chopped
2 tbsp soy sauce (or tamari for gluten-free)
1 tbsp sesame oil
1 tbsp olive oil or vegetable oil
2 garlic cloves, minced
1-inch piece of fresh ginger, grated
1/2 tsp red pepper flakes (optional, for heat)
Salt and pepper, to taste
How to Make
Step 1: Cook the Chicken
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